Unleash your creativity with herbs as we explore how to grow and use them in your favorite recipes! Join Joanna Compton, owner of Growing Partners, to explore the fascinating world of herbs and discover how they complement each other in the garden and the kitchen. Whether you're an experienced cook or enthusiastic gardener, she'll guide you through selecting the right herbs for your garden. Tastings include various dishes made with rosemary, cooked, baked, and even infused beverages. Recipes include Peach Rosemary Mocktails, Orzo Lemon & Rosemary Salad, and Rosemary-Kissed Orange Thumbprint Cookies Tuscano.
Note: Closed-toed shoes are required in the Teaching Kitchen.
